India’s food business is governed by the Food Safety and Standards (FSS) Act, which was put into effect in 2006. The organisation responsible for putting the FSS Act into effect is the Food Safety and Standards Authority of India (FSSAI). The FSSAI registration/license is a requirement for Food Business Operators (FBOs). The FSSAI certificate guarantees … Continue reading All about FSSAI- Eligibility, Types, Annual Returns