In order to run a food business in India, all food business operators (FBOs) are required to obtain a food license or FSSAI registration. This license must be renewed at regular intervals to ensure that FBOs are adhering to the most recent regulations and standards. This article will cover the stepwise process for FSSAI Registration … Read more
The union health ministry announced that starting from 1 August, the Food Safety and Standards Authority of India (FSSAI) will be enforcing specific identity standards for basmati rice. These regulatory standards will be comprehensive in nature. This blog aims to guide you about regulatory standards for basmati rice in depth. Comprehensive Regulatory Standards for Basmati … Read more
The Food Safety and Standards Authority of India (FSSAI) is a regulatory body established under the Food Safety and Standards Act, of 2006. FSSAI is responsible for ensuring the safety and quality of food products in India. Every food business operator (FBO) is required to obtain an FSSAI license to operate legally. If you want … Read more
The Food Safety and Standards Authority of India (FSSAI) was formed according to the Food Safety & Standards Act, of 2006. FSSAI registration/ license is a compulsory requirement for all FBOs( Food Business Operators). The registration process takes place on the platform. Know all about the FoSCoS FSSAI Registration process through this article. What is … Read more
Food Safety Compliance System is the name of the currently used online application for regulating FBOs(Food Business Operators).. Previously, the Food Safety Standards Authority of India or FSSAI used an application called FLRS or Food Licensing and Registration System. Currently, it is the FoSCos. Therefore, the key difference is not between FSSAI and the online … Read more
Infant food plays a crucial role in the development and growth of babies. It is important that the food products meant for infants meet certain safety and quality standards. FSSAI (Food Safety and Standards Authority of India) is the national regulatory body responsible for laying down standards for food products in India, including infant food. … Read more
Food colouring is a substance that is used to add colour to food and drinks. The Food Safety and Standards Authority of India ( FSSAI Registration ) is the government agency responsible for regulating the use of food colouring in India. In this article, we will discuss the role of FSSAI in regulating the use … Read more
The coconut industry is an important contributor to the economy of many countries, and the export of coconut products is a significant part of this industry. To ensure the quality and safety of coconut products that are exported, producers and exporters must register with the Coconut Board. In this article, we will provide an overview … Read more
A coconut business in India is a business that deals with the processing and exporting of coconuts. India is one of the leading producers of coconuts in the world, and the coconut business is an important part of the country’s economy. The coconut business is regulated by the Coconut Development Board (CDB), which is a … Read more
Obtaining FSSAI registration is a legal and mandatory requirement for any food business operating in India. This includes all kinds of food businesses such as restaurants, food manufacturers, school canteens, food processing units, and even small-scale home-based food businesses. What is FSSAI and FSSAI Registration? The Food Safety and Standards Authority of India (FSSAI) is … Read more