Imagine you order food online and it is expired. Nobody would like that right?! It will also be dangerous to your health and well-being. So, FSSAI has strengthened its FSSAI Guidelines for E-Commerce business to protect consumers. Let’s understand all about new guidelines for E-Commerce businesses. Why Has FSSAI Issued New Guidelines for E-Commerce? As … Read more
The Food Safety and Standards Authority of India (FSSAI) has introduced new guidelines for online food platforms. The new guidelines aim to enhance consumer safety and ensure the quality of food products sold through e-commerce channels. Knowing new guidelines for online food platforms is essential for businesses as well as consumers. Mandatory shelf life requirements … Read more
The Food Safety and Standards Authority of India (FSSAI) has recently issued a show-cause notice to a ghee supplier involved in the preparation of Tirupati laddus. The allegations of contamination in ghee use have raised significant concerns. Tirupati Laddu and the Allegations Tirupati laddu is much much-loved offering at the Tirumala temple. These are cherished … Read more
The FSSAI has taken a serious step to safeguard public health. Food Safety and Standards Authority of India (FSSAI) has ordered all local food businesses to stop using the ‘100% fruit juices’ label on reconstituted fruit juice products. This rule takes effect right away. However, businesses can use existing packaging till September 1, 2024. Misleading … Read more
Milk chilling is vital for maintaining milk quality. But did you know Indian chilling units need FSSAI registration as per the law? This article explains everything you need to know to get your chilling unit licensed under FSSAI, ensuring safe milk reaches consumers. Why is it for Milk Chilling Units in India to get FSSAI … Read more
For centuries, the world has craved the unique flavours of Indian spices. If you’re looking to share these treasures with international customers, exporting spices can be a successful business venture. This guide will equip you with the steps to find a foreign client to sell spices and build a thriving spice export business. Stepwise Process … Read more
Recently, the Food Safety and Standards Authority of India (FSSAI) made a significant decision. This decision impacts food businesses across the country. As per the sources, FSSAI announced that food products holding an FSSAI licence will no longer require additional certification from the Bureau of Indian Standards (BIS) or AGMARK. Let’s delve deeper into what … Read more
There is huge demand for food products and other items such as Drugs, Cosmetics, Colour Additives, Medical Devices, supplements, PPE Kits, etc. So, if you plan to export food products or any other such item to the USA, you must know about FDA compliance. Mandatory FDA Compliances for Exporting Products to USA 1. US FDA … Read more
The procedure for exporting food products from India involves several steps, including obtaining an FSSAI license, registering with the Export Promotion Council, and meeting the quality standards of the importing country. This article will guide you all about the procedure to export food products from India. First Move: Know and Get APEDA Registration Businesses exporting … Read more
FSSAI is the main body responsible for food safety in India. It sets regulations and requires food businesses to be registered and licensed. There are three types of FSSAI license, depending on the type, size, and turnover of the business. Let’s understand all about the three types of FSSAI Licence so that you get the … Read more