FSSAI Prohibits Use of Calcium Carbide as a Harmful Ripening Agent

FSSAI mandates correct ripening procedure for FBOs and traders

FSSAI mandates correct ripening procedure for FBOs and traders

FSSAI warns against calcium carbide for fruit ripening due to health risks, urging use of approved methods. Non-compliance may lead to strict actions. Learn more about safe fruit ripening in this blog. Understanding Artificial Ripening of Fruits Artificial ripening is a controlled process used to ripen fruits to achieve desired outcomes, such as optimal ripeness, … Read more